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FRESH SEAFOOD AT
THE RIVER’S EDGE

From breakfast to dinner, QuarantunoDodici proposes an array of delicious options
along with seafood from the local coast.

The “pop” version of Il Tino’s dishes, rich in freshness and veracity.
Dishes are conceptualized and prepared by Chef Usai and his young staff and are based on regional cuisine and local traditions. The lunch menu is flanked daily by the “Piatto dell’equipaggio,” or specials, dedicated to those who visit QuarantunoDodici on a daily basis and are seeking out new dishes.

“4112 is like the little brother of Il Tino”, the Michelin-starred restaurant located on the floor above.
4112 and its staff welcome you to a stunning location on the banks of the Tiber within the yacht club.
Ideal for a Sunday lunch outdoors on their gorgeous patio.

Simple and delicious dishes composed of only high-quality ingredients.

RESERVATIONS

Open daily for lunch and dinner.
To reserve a table fill out the form below.

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